Edcosa is a company founded by Edwine Blain, whose passion for food ignited its creation. From a young age in Haiti, Edwine had a keen interest in business, dabbling in various ventures, including children's clothing and jewelry. However, it was only upon her move to Canada in 2017 that she discovered her true love for food. Known for her famous macaroni gratin, Edwine's culinary skills became the foundation of Edcosa Catering, a business born from her love for food and family.
Founded in 2019, but inspired by a vision that began in 2017, Edcosa is rooted in the unity of family and the joy of shared meals. As we all know, food brings people together. With the support of her family and community, Edcosa Catering has expanded to serve both Toronto and Montreal, bringing the taste of love to every event.
Our mission is to provide exceptional catering services that not only satisfy the palate but also create memorable experiences. At Edcosa, we believe that the best way to serve others is through food, which has always been a beacon of light and joy in Edwine's life. Let us bring that same joy to your gatherings and events.
Edwin Blain is the founder and head chef of Edcosa Catering, a company renowned for its exceptional catering service. With an unwavering passion for the culinary arts, Edwin turned his vision into reality, creating a business that stands out for its creativity, attention to detail and commitment to excellence.
At Edcosa Catering, Edwin Blain advocates a philosophy focused on the quality of ingredients and innovation. She believes in a personalized approach to each event, making it a point to design menus that reflect her clients' unique preferences while elevating the dining experience to the next level.
Under Edwin's leadership, Edcosa Catering quickly gained a reputation for its high-quality services and sophisticated gourmet creations. From intimate events to grand celebrations, the company is known for its ability to transform every occasion into a memorable experience through flavorful and visually stunning dishes.
The success of Edcosa Catering is a reflection of Edwin Blain's unwavering commitment to excellence. She personally oversees every detail, from the choice of ingredients to the presentation of dishes, ensuring that each event is a true culinary masterpiece.
As a visionary leader and innovator in the restaurant industry, Edwin continues to push the boundaries of cuisine and provide his guests with unforgettable gastronomic moments.
